Vintage: 2011
Apellation of Origin: Terra Alta
Varietals: Garnatxa (100%).
Crianza: 12 months in new French oak.
Vineyard age: 80 years.
Soil Type: Clay- chalky soil. Poor in organic matter.
Harvest Date: Early November 2011.
Percent alcohol: 15%
Awards: Josefina Pinol is frequently mentioned among the best sweet wines in Spain. Awards include…… Penin rated the last vintages as 94,91, 91 points.

Tasting notes: Made from centenarian vines of red garnatxa and syrah, this sweet red wine is made from late harvested grapes handpicked just before reaching over maturity at the beginning of November and matured 12 months in American and French oak barrels. It’s sweet nose and clear, rounded, chocolate aromas stand out over background hints of coffee, liquorice, wild forest fruit jam, candied tomato, black olive and a touch of floral. This is a complex wine with a smooth, harmonious, lingering aftertaste. Ideal as a partner for desserts, chocolates and blue cheeses.